Summary Mess Waiter/waitress in the Montérégie Region
Find key facts and figures about working as a mess waiter/waitress. The following information is applicable to all Food and beverage servers (NOC 65200).
Description
Food and beverage servers take patrons' food and beverage orders and serve orders to patrons. They are employed in restaurants, hotels, bars, taverns, private clubs, banquet halls and similar establishments.
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Requirements
On-the-job training
This occupation usually requires short-term work experience and no formal education.
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Wages
$24.75/hour
Median wage in Canada
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