Summary Food Service Supervisor, Hospital in the Swift Current–Moose Jaw Region
Find key facts and figures about working as a food service supervisor, hospital. The following information is applicable to all Food service supervisors (NOC 62020).
Description
Food service supervisors supervise, direct and coordinate the activities of workers who prepare, portion and serve food. They are employed by hospitals and other health care establishments and by cafeterias, catering companies and other food service establishments.
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Requirements
College or apprenticeship
This occupation usually requires a college diploma (community college, institute of technology or CÉGEP), an apprenticeship training of 2 or more years, or experience working in a supervisory occupation.
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Wages
$15.50/hour
Median wage in the Swift Current–Moose Jaw Region
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Prospects
Moderate
The job prospects are fair in the Swift Current–Moose Jaw Region
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Jobs
24 jobs
advertised in the Swift Current–Moose Jaw Region
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Competencies
- Monitoring
- Time Management
- Management of Material Resources
- Management of Financial Resources
- Coordinating
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