Job prospects Cook, Kosher Foods in the Abitibi-Témiscamingue Region
Explore current and future job prospects for people working as "Cooks" in the Abitibi-Témiscamingue Region or across Canada.
Current and future job prospects
These outlooks were updated on December 11, 2024.
Recent trends from the past 3 years
Over the past few years (2021-2023), there was a labour shortage for Cooks in the Abitibi-Témiscamingue Region. There were more job openings than workers available to fill them in this occupation.
Source Labour Market Information | Recent Trends Methodology
Job outlook over the next 3 years
The employment outlook will be moderate for Cooks (NOC 63200) in Saskatchewan for the 2024-2026 period.
The following factors contributed to this outlook:
- Employment growth will lead to a moderate number of new positions.
- Not many positions will become available due to retirements.
- Increased travel and tourism activity expected over the forecast period.
- Labour shortages and above average turnover rates may improve job opportunities for this occupation in the near term.
- Downtown revitalization projects and more in-office workdays for public sector workers should increase demand and customer base for food services, improving job prospects in this occupation.
- Inflation and increased prices may negatively affect growth for this occupation.
- Over the longer term, population growth will lead to increased development in several communities, helping support the opening of new restaurants and food service operations.
Here are some key facts about Cooks in Saskatchewan:
- Approximately 5,100 people work in this occupation.
- Cooks mainly work in the following sectors:
- Food services and drinking places (NAICS 722): 61%
- Nursing and residential care facilities (NAICS 623): 13%
- Hospitals (NAICS 622): 7%
- The distribution of full-time and part-time workers in this occupation is:
- Full-time workers: 67% compared to 81% for all occupations
- Part-time workers: 33% compared to 19% for all occupations
- 44% of cooks work all year, while 56% work only part of the year, compared to 65% and 35% respectively among all occupations. Those who worked only part of the year did so for an average of 38 weeks compared to 43 weeks for all occupations.
- Less than 5% of cooks are self-employed compared to an average of 16% for all occupations.
- The gender distribution of people in this occupation is:
- Men: 54% compared to 53% for all occupations
- Women: 46% compared to 47% for all occupations
- The educational attainment of workers in this occupation is:
- no high school diploma: 19% compared to 11% for all occupations
- high school diploma or equivalent: 42% compared to 33% for all occupations
- apprenticeship or trades certificate or diploma: 14% compared to 15% for all occupations
- college certificate or diploma or university certificate below bachelor's: 14% compared to 17% for all occupations
- bachelor's degree: 9% compared to 18% for all occupations
- university certificate, degree or diploma above bachelor level: less than 5% compared to 7% for all occupations
Job prospects elsewhere in Canada
Find out what will be the job prospects for Cooks across Canada over the next 10 years, from 2022 to 2031.
Explore current and future job prospects for people working as a "production supervisor – wood products manufacturing" in Saskatchewan or across Canada.
Job opportunities in Saskatchewan
These outlooks were updated on December 11, 2024.
Prospects over the next 3 years
The employment outlook will be moderate for Cooks (NOC 63200) in Saskatchewan for the 2024-2026 period.
The following factors contributed to this outlook:
- Employment growth will lead to a moderate number of new positions.
- Not many positions will become available due to retirements.
- Increased travel and tourism activity expected over the forecast period.
- Labour shortages and above average turnover rates may improve job opportunities for this occupation in the near term.
- Downtown revitalization projects and more in-office workdays for public sector workers should increase demand and customer base for food services, improving job prospects in this occupation.
- Inflation and increased prices may negatively affect growth for this occupation.
- Over the longer term, population growth will lead to increased development in several communities, helping support the opening of new restaurants and food service operations.
Here are some key facts about Cooks in Saskatchewan:
- Approximately 5,100 people work in this occupation.
- Cooks mainly work in the following sectors:
- Food services and drinking places (NAICS 722): 61%
- Nursing and residential care facilities (NAICS 623): 13%
- Hospitals (NAICS 622): 7%
- The distribution of full-time and part-time workers in this occupation is:
- Full-time workers: 67% compared to 81% for all occupations
- Part-time workers: 33% compared to 19% for all occupations
- 44% of cooks work all year, while 56% work only part of the year, compared to 65% and 35% respectively among all occupations. Those who worked only part of the year did so for an average of 38 weeks compared to 43 weeks for all occupations.
- Less than 5% of cooks are self-employed compared to an average of 16% for all occupations.
- The gender distribution of people in this occupation is:
- Men: 54% compared to 53% for all occupations
- Women: 46% compared to 47% for all occupations
- The educational attainment of workers in this occupation is:
- no high school diploma: 19% compared to 11% for all occupations
- high school diploma or equivalent: 42% compared to 33% for all occupations
- apprenticeship or trades certificate or diploma: 14% compared to 15% for all occupations
- college certificate or diploma or university certificate below bachelor's: 14% compared to 17% for all occupations
- bachelor's degree: 9% compared to 18% for all occupations
- university certificate, degree or diploma above bachelor level: less than 5% compared to 7% for all occupations
Breakdown by region
Explore job prospects in Saskatchewan by economic region.
Legend
| Location | Job prospects |
|---|---|
| Northern Region | |
| Prince Albert Region | |
| Regina–Moose Mountain Region | |
| Saskatoon–Biggar Region | |
| Swift Current–Moose Jaw Region | |
| Yorkton–Melville Region |
Source Labour Market Information | Prospects Methodology
Job prospects elsewhere in Canada
Explore current and future job prospects for people working as a "production supervisor – wood products manufacturing" Cooks (NOC 92024) or across Canada.
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