food processing labourer
Title posted on CareersInFood.com -
Production Worker
Posted on
March 12, 2025
by
Employer details
Aspire Bakeries
Job details
Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun Farm Bakery. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customersexpectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.In this role, you will be responsible for the safe and efficient handling of baked goods, ensuring all products meet quality standards before distribution. Key responsibilities include operating high-speed production lines, maintaining cleanliness, and adhering to Good Manufacturing Procedures (GMPs) and safety regulations.Responsibilities: Operate and monitor a high speed continuous production line including aligning products on moving conveyors. Required to bring all quality and safety concerns to supervisory staff s attentionResponsible to ensure workstation and floor is clean and free of unwanted & hazardous materials throughout entire shift and after shift Visually observes products through every stage of production and remove waste products from assembly line, ensuring products are placed into proper waste bins as required, and inspect products for quality deviations. Adhere to (Good Manufacturing Procedures) GMP s and Health and Safety rules Ensure (Good Manufacturing Procedures) GMP s and safe food handling practices are being followed at all times Perform other duties as assignedQualifications: Completed (minimum) Grade 12 education or equivalent, with basic math skills Good understanding and application of English oral and written communication skills Must be able to understand the scheduling process, quality training and safety policies and procedures after training completionWe thank each applicant for taking the time and effort to submit your resume, however, only candidates to be interviewed will be contacted. Our organization is committed to promoting the independence, dignity, integration, and equality of opportunity of persons with disabilities by ensuring the accessibility of our facilities and services. Accommodations are available for all parts of the recruitment and selection process. Applicants need to make their required accommodations known in advance.
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LocationWinnipeg, MB
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Workplace information
On site
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SalaryNot available
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Starts as soon as possible
- vacancies
1 vacancy
- Source
CareersInFood.com
#1746496
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