Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Plan menus and estimate food requirements for their realization
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
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Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses
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Safe Food Handling certificate
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First Aid Certificate
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CPR Certificate
Additional information
Security and safety
Transportation/travel information
Work conditions and physical capabilities
Benefits
Health benefits
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Dental plan
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Vision care benefits
Financial benefits
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As per collective agreement
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Pension plan
Other benefits
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Other benefits
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Paid time off (volunteering or personal days)
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Wellness program
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.