Posted on
November 11, 2024
by Employer detailsGROUPE MIRA
Job details
* Proven experience as a pastry chef, baker, or relevant role
* Great attention to detail and creativity
* Organization and leadership skills
* Willingness to replenish professional knowledge
* Thorough knowledge of sanitation principles, food preparation and cooking techniques, and nutrition
* Working knowledge of baking with ingredient limits (gluten-free, sugar-free pastries, etc.)
* Certificate in Culinary Arts, Baking, Patisserie or relevant field
Job Types: Full-time, Part-time, Apprenticeship
Pay: From $20.00 per hour
Benefits:
* Casual dress
* Discounted or free food
* Language training provided
* On-site parking
* Store discount
Flexible language requirement:
* English not required
* French not required
Schedule:
* Monday to Friday
* Weekends as needed
Work Location: In person
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