retail butcher
Posted on
August 31, 2024
by
Employer details
HALAL MEAT FACTORY
Job details
Education: No degree, certificate or diploma. Work site environment: Odours. Cold/refrigerated. Work setting: Butcher shop. Meat processing and/or packing plant/establishment. Tasks: Clean meats to prepare for processing or cutting. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Remove bones from meat. Weigh meats for sale. Cut poultry into parts. Price meat products. Clean and prepare fish and shellfish. Sell meats to customers. Grind meats. Make special sausages. Slice cooked meats. Prepare special displays of meats, poultry and fish products. Cuisine specialties: Halal. Equipment and machinery experience: Band saw. Manual cutting utensil. Power grinder. Salami mixer and cooker. Sausage machine. Slicing machine. Work conditions and physical capabilities: Standing for extended periods. Physically demanding. Experience: 1 to less than 7 months.
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Location525, Cityview BlvdWoodbridge, ONL4H 0Z4
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Workplace information
On site
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Salary$30.00HOUR hourly / 35 hours per week
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Terms of employment
Permanent employmentFull time
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Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#3063766
- 525, Cityview BlvdWoodbridge, ONL4H 0Z4
This employer has applied for a Labour Market Impact Assessment (LMIA) to hire a foreign worker to fill labour or skills shortages on a temporary basis. Canadians and Permanent residents are able and encouraged to apply. Learn more.
Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
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Butcher shop
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Meat processing and/or packing plant/establishment
Responsibilities
Tasks
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Clean meats to prepare for processing or cutting
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Cut, trim and prepare standard cuts of meat
-
Wrap and package prepared meats
-
Remove bones from meat
-
Weigh meats for sale
-
Cut poultry into parts
-
Price meat products
-
Clean and prepare fish and shellfish
-
Sell meats to customers
-
Grind meats
-
Make special sausages
-
Slice cooked meats
-
Prepare special displays of meats, poultry and fish products
Experience and specialization
Cuisine specialties
Equipment and machinery experience
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Band saw
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Manual cutting utensil
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Power grinder
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Salami mixer and cooker
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Sausage machine
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Slicing machine
Additional information
Work conditions and physical capabilities
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Standing for extended periods
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Physically demanding
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-12-29
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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