waiter/waitress - food and beverage services
Posted on
August 30, 2024
by
Employer details
TBAAR Restaurant Ltd.
Job details
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe menu items including daily specials for customers. Advise on menu selections. Clear and clean tables, trays and chairs. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Assist clients/guests with special needs. Provide customer service. Computer and technology knowledge: Electronic cash register. Point of sale system. Security and safety: Criminal record check. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Flexibility. Initiative. Organized. Reliability. Team player. Experience: Will train. Financial benefits: Bonus. Gratuities.
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LocationBurnaby, BC
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Workplace information
On site
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Salary$19.00HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Shift
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Starts as soon as possible
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Benefits:
Financial benefits
- vacancies
4 vacancies
- Source
Job Bank
#3062772
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
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Describe menu items including daily specials for customers
-
Advise on menu selections
-
Clear and clean tables, trays and chairs
-
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
-
Serve food and beverages
-
Take orders and relay to kitchen and bar staff
-
Assist clients/guests with special needs
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Provide customer service
Experience and specialization
Computer and technology knowledge
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Electronic cash register
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Point of sale system
Additional information
Security and safety
Work conditions and physical capabilities
-
Fast-paced environment
-
Standing for extended periods
-
Work under pressure
Personal suitability
-
Client focus
-
Efficient interpersonal skills
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Excellent oral communication
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Flexibility
-
Initiative
-
Organized
-
Reliability
-
Team player
Benefits
Financial benefits
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-12-12
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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